Carnival Tomatoes & Burrata Salad

Carnival Tomatoes & Burrata Salad

Simply refreshing, a must-try.  

You can buy these ingredients directly from Fresh Express:


  • 150g Heirloom tomatoes
  • 300g Burrata cheese
  • 60g Wild roquette leaves
  • 10ml Balsamic vinegar
  • 15ml Extra virgin olive oil
  • Salt flakes to taste
  • 10g Fresh basil leaves


  1. Cut the burrata cheese into chunks, and the Heirloom tomatoes into wedges
  2. Mix the extra virgin olive oil with half of the given quantity of balsamic vinegar and salt flakes
  3. Mix the wild roquette leaves with the remaining half of the balsamic vinegar
  4. Display all the ingredients in a plate, along with the remaining dressing
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