Date & Walnut Frappe

Ingredients

1. Le Fruit de Monin Date fruit puree 30ml
2. Monin Coffee Frappe Powder 1 scoop
3. Milk 120ml
4. Walnuts 4 pieces

Method

1. Blend all the ingredients together, except for the walnuts, with ice cubes
2. Then add the walnuts and blitz blend for 3 seconds
3. Pour in a glass
4. Garnish with whipped cream and walnuts
5. Serve.