Canapés Selection

Ingredients for 4 types of Canapé

1. Sour cream 250g
2. Basil or parsley 45g
3. Black pepper
4. Cooked shrimps size 10/20 1kg
5. Smoked salmon 200g
6. Caviar White Sturgeon 40g
7. Beef bresaola 50g
8. Boiled eggs
9. Crackers

Method

1. In a small bowl, stir together container sour cream, and add fresh basil or parsley with black pepper for a 250g quantity
2. Spread some sour cream on a cracker and topped with any of the above ingredients you prefer.