Beef Salami Canapés with Olives

Serves: 10   Prep time: 5-8 mins  

In stock
Recipe 212


  1. Beef salami, thinly sliced 120g
  2. Olives 10 pcs
  3. Cream cheese 100g
  4. Toasted bread, sliced
  5. Aioli sauce 50-60ml
  6. Lamb lettuce 40g


  1. Mix the aioli sauce with cream cheese and spread a thin layer on a slice of toasted bread.
  2. Add a piece of lamb lettuce and top it with a slice of beef salami and an oilive.
Write Your Own Review
Only registered users can write reviews. Please Sign in or create an account
We can't find products matching the selection.
Beef Salami Canapés with Olives