About the Product

This product is originally from Australia and is 150 days grainfed. Each piece is 400g and is packed in a vacuum bag. Rib eye steaks come from the beef rib, which typically has more fat than the rest of the body, making the cut very tender. This rib eye is rich in flavor, and has a buttery texture, making the perfectly juicy steak. As this meat is classified as gold by the brand, this indicates marble scores of 1, 2, or 3, which suggests guaranteed high quality beef, which comes from exceptionally well-bred cattle. 

About the Brand

John Dee, originating from South East Queensland, ensures that all its cattle are British breeds, such as Angus and Shorthorn, or a mix of British and European, such as Charolais cross-bred with Angus. These cattle consume rations of high protein with a significant amount of barley. In addition to this, John Dee pays a significant amount of attention to the hygiene and health of their cattle and feedlots. 

Delivery Information

The weight shown in the image is the average size for this product, however, prices will be adjusted based on actual weight.